Teriyaki Sauce
¼ C of low sugar ketchup
2 T reduced sodium soy sauce
1 T Splenda Brown sugar
1 T Splenda Sweetened Pineapple Juice
1 ½ t ground ginger
1 t minced garlic 1
t sesame seeds
Marinate chicken wings in the above sauce at least 4 hours, the longer the better. Bake in oven at 350 degrees for 1 hour. We decided to finish the wings on the grill to give them a great summertime flavor!
No comments:
Post a Comment