Saturday, December 15, 2007

A Great Holiday Drink!


SUGAR FREE EGGLESS EGGNOG

5 cups milk
1-2 cups ff half & half (depending on how thick you like it)
One 4-serving-size sf vanilla instant pudding powder
3 tablespoons Splenda granular
1 1/2 teaspoons nutmeg (fresh is BEST!)
1/4 teaspoon cinnamon
2 teaspoons brandy or rum extract
1 teaspoon vanilla extract

Whisk all together and let chill for at least an hour. May need to add more milk if you like it thinner.

No comments: